Garden Chick - Notes from the Garden

Saturday, August 30, 2014

Seed Saving Packets

Saving your seeds for next years garden is a great way to save money, and share your garden with friends.  Click on the picture to go to a pdf file to print off the template.



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Monday, August 18, 2014

Herb Gardens

  Situated at the bottom of the steps on my back deck is a small herb garden.  I have had the garden for years and it has undergone a lot of transformation.  It is one of my favorite places to sit and just think.  My garden contains not only herbs, but purple iris, orange day lilies, pots of hens and chicks, and a variety of annual flowers to add color. I like whimsy in the garden, and as you can see by this picture, a lot of my junk market finds end up here.

This old tricycle was a gift from a friend and is surrounded by
thyme.  In the background you can see an old car that my son found in his yard when digging up plants.  Of course, he knew just who would want it!   Pineapple mint is overflowing by the end of the summer. An old gate provides a backdrop for the garden and is great for helping to stake large plants like iris and orange day lily. 
Plants in my garden include lavender, and lots of it. I had to remove my old lavender plants this spring because they had become woody and were splitting.  Wanting to try something new, planted Spanish Lavender and I wasn't as happy with it. You can't use the buds to dry because the flowers are feathery.   I'm not sure they will overwinter, but I plan on adding the Hidicote Lavender which does so well in my garden this spring.                                


Yarrow made it into the garden  this year as well as some small bush type dahlias from tubers.  The Russian sage planted last year has returned and is doing well.
I also added a fig bush at the corner, so you are not limited to just herbs in the garden.

Herb gardens are a great addition to your yard.  You don't have to limit yourself to just herbs if you designate a specific spot for your garden.  Herbs can also be tucked in the vegetable garden or placed in pots.  They just need a well drained, sunny spot, and you shouldn't have any trouble.

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Saturday, August 9, 2014

Growing Hardy Hibiscus in Your Garden


The small downtown area where I live is a great place for walking.  Sidewalks circle several blocks around the elementary, middle, and high schools.  People walking their dogs, pushing babies in strollers, and kids riding bikes are a common site as the summer cools down.  I went for a walk the other night and passed one of the houses along the street.  I spotted this flower, and post a question on my facebook as to what it was.
 
 I thought it was a large hollyhock and was partially right.  It is a Hardy Hibiscus, and is a cousin of the hollyhock.  It towers several feet high and was placed up against the fence surrounding the yard. Paired with purple coneflower and yellow rudbeckia it made quite a display.
If you are thinking of growing this hibiscus some of the things you should know are:

Generally hardy in zones 4-9
Available in a wide range of colors including white, blue, crimson, pink, and purple.



Prefers a sunny spot where soil is rich and drains well, but remains damp.
Blooms midsummer to fall
Height 3-8 feet tall
Butterflies and hummingbirds flock to the flowers for it's nectar
Can be plagued by Japanese beetles


Japanese beetles should be controlled by picking them off, or spraying with a strong jet of water.  Don't use those beetle traps they only attract more.  I prefer not to use pesticides since I have bees.

It is difficult to divide and replant hibiscus so they should be propagated through seeds or cuttings.
When planting seeds, either purchased or harvested from your own plants, nick the seed coat with a knife to allow the seed embryo to take up water and germinate.
To take cuttings, use a 3 to 4 inch piece taken from young growth.  Root it in moist sand, perlite, or a rooting medium of your choice.I like to use a rooting hormone which will help speed up the process.  It takes 3 or 4 weeks for the new growth to emerge.

I believe I have the perfect spot for hardy hibiscus next year in my garden.  Right up against my split rail fence, mixed in with the rudbeckia, and purple coneflower, and bee balm  Since yellow and red are my favorite colors, I will be scouring the seed catalogs for those colors.




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Saturday, August 2, 2014

Ice Cream Social

Every year we make homemade ice cream in our electric ice cream maker. Usually on July 4th and maybe one or two other times during the year.

 Ice Cream Recipes
 I remember when I was young taking turns turning that handle on our old hand cranked ice cream maker.  I'm sure putting all the work into the process of making it, made it taste even better.  Now, it's quite a find when you can buy them at an antique shop or local flea market. The patina on the old wooden ones are beautiful.




One of my son's favorites, and now my granddaughter's is the Banana Split Ice Cream.  I'm not sure where my husband found it, but the recipe, stuck between the pages of a recipe book is dated 5/28/03. 


Homemade Banana Split Ice Cream

1 box Vanilla Junket
2 cups of sugar (lighter version use 1 cup)
1 can Eagle Brand milk
1 can evaporated milk
1 small jar cherries in syrup
1 small bag of pecans (crushed)
1 can crushed pineapple
2 bananas sliced
1 10 oz. frozen or fresh strawberries
1 tsp vanilla

Mix all ingredients together, place in ice cream maker, and fill can to the fill line with whole milk.  Follow directions on ice cream maker until finished ice cream.






This is another favorite. You can choose any candy bar to add. Milky 
Way, Snickers, and Butterfingers are our favorites. We choose one.  


Candy Bar Ice Cream

8 Large Bars of your choice of candy
1 large can evaporated milk
1 box Junket
16 oz coffee creamer
1 tsp. vanilla
1 cup sugar

 You can process the Butterfingers in a food processor to break into pieces.  Milkyway, Snickers, and other candy with a soft center should be broken up into small pieces and slightly melted in a microwave or on the stove top.

Add all the ingredients into the ice cream maker, fill to the fill line with whole or 2% milk.

Follow directions on your ice cream maker until finished.

*Junket can be found in the grocery isle with ice cream toppings, and cones.




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